Home › Experience Var Provence › Excursions Ideas › Wine & Gastronomy

Wine & Gastronomy

Var is a land where the simple joys of good living and good food are cultivated. Known for the quality of its local products, the Var main gastronomy specialities are mainly derived from its famous rosé wine, olive oil, figs, honey, chestnut and truffles but also Provençal stew, grilled fish, anchoïade or the unavoidable ratatouille! Come and discover the sceneries of our unspoiled landscape, our protected natural environment and healthy recipes stemmed from the subtle flavours of Provence.

  • Museum of Arts & Traditions
    Discover the Museum’s history An ethnological museum that traces the daily life of the inhabitants of the 19th and 20th centuries. Located in the heart of the city, the Museum was created under the impulse of the...
  • Enjoy French Food & Drinks in a Different Way
    Enjoy Brunch “Made in Provence” & Discover the Vineyard’s Secrets Fancy tasting wine and make a nap under an olive tree with the song of cicadas? Take it easy during a half day, discovering all...
  • Experience the Local Way of Life in Provence
    Shop at the “Provençal” Market and Discover “pétanque” Game Like a local, go to the “Provençal” market and buy fresh products during your walking tour in the authentic Mourillon area. Then, enjoy a...
  • The ”Olive Tree City”: Ollioules
    A Village packed with History Ollioules could be compared to an open art book. Monuments from different periods are scattered through town; from Romanesque to Hausmanian style, centuries have left a distinct yet soft...
  • Cooking Class at the Château de Berne Vineyard
    Cooking Class with a Chef in a Provencal Vineyard In the heart of Provence lies the Château de Berne, some 600 hectares where authenticity and savoir-faire have been cultivated since 1750. Here, you’ll take a two...
  • Discovery of Le Lavandou Village
    Le Lavandou Village Discover the heart of the village in a fun way through its History, former pictures, emblematic Provençal figures and Mediterranean gardens! Meet the shopkeepers and learn more about the...
  • Olive Oil Through History: Callas Mills
    Discover the Process of Olive Oil Making through the Ages The know-how of 4 generations combined with new olive growing technologies allows the Callas Mill to process 300 tons of olives in a new workshop perfectly...