Wine & Gastronomy

Var is a land where the simple joys of good living and good food are cultivated. Known for the quality of its local products, the Var main gastronomy specialities are mainly derived from its famous rosé wine, olive oil, figs, honey, chestnut and truffles but also Provençal stew, grilled fish, anchoïade or the unavoidable ratatouille! Come and discover the sceneries of our unspoiled landscape, our protected natural environment and healthy recipes stemmed from the subtle flavours of Provence.

  • Enjoy Brunch “Made in Provence” & Discover the Vineyard’s Secrets Fancy tasting wine and make a nap under an olive tree with the song of cicadas? Take it easy during a half day, discovering all...
  • The Castille Domain A 300 hectares park located in a typically Provençal forest to spend great time between calm and serenity. A friendly place to enjoy nature though its paths, walking or pony riding following the...
  • Discover Collobrières… Nestled in the heart of the forested hilly chain of the Maures, Collobrières is the starting point for many walking itineraries. “Capital of the sweet chestnut “, Collobrières...
  • An ancestral tradition Nestled in the heart of the forested hilly chain of the Maures, Collobrières is the starting point for many walking itineraries. “Capital of the sweet chestnut “, Collobrières...
  • Unusual Wine Estates “Fabre wine company” has 7 wineries spread over 550ha around the city of Hyères. The Château de l’Aumérade (in Pierrefeu-du-Var) is open to public and offers tours including the 3 500m2...
  • Le Lavandou a beach paradise … Le Lavandou unwinds its 12 fine sandy beaches over nearly 8 miles. Lying at the foot of the Maures hilly slopes, these offer a scenic background to all water sports activities. ...