Var is a land where the simple joys of good living and good food are cultivated. Known for the quality of its local products, the Var main gastronomy specialities are mainly derived from its famous rosé wine, olive oil, figs, honey, chestnut and truffles but also Provençal stew, grilled fish, anchoïade or the unavoidable ratatouille! Come and discover the sceneries of our unspoiled landscape, our protected natural environment and healthy recipes stemmed from the subtle flavours of Provence.
Tour in the French Fig Capital ! The history of the fig While some places are famous for their wine or their cheese, Solliès-Pont in known for its fig, more precisely its “violette”. The fig finds in Vallée...
Tour in the French Fig Capital ! The history of the fig While some places are famous for their wine or their cheese, Solliès-Pont in known for its fig, more precisely its “violette”. The fig finds in Vallée...